Dining Room
Gluten Free (GF) | *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions | $3 plate charge added to split entrees and sandwiches. Gratuity added to parties of 5 or more or bills exceeding $150
Henry's Classic Appetizers
Shrimp Cocktail
$20.00
Served with saltine crackers, lemon wedges, horseradish and cocktail sauce.
Baked Spinach & Artichoke Dip
$20.00
A great shareable baked to perfection and served with toasted garlic butter crostini.
Mini Crab Cakes
$17.00
Delicately seared crab cakes packed with sweet crab meat, spices and herbs and served with housemade remoulade sauce.
Chicken Tenders
$19.00
Fresh cut chicken tenders fried to perfection, served over Henry's fries with homemade honey mustard and ketchup.
Southern Fried Green Tomatoes
$17.00
Topped with feta cheese and remoulade sauce.
Southern Fried or Grilled Shrimp
$20.00
Served with coleslaw and french fries.
Pimento Cheese Plate
$14.00
Served with toasted garlic butter crostini.
Henry's Tacos
2 flour tortillas per order.
Mahi Mahi
$18.00
Grilled and topped with shredded cabbage, mango salsa and housemade sweet chili sour cream.
Southern Shrimp
$18.00
Loaded with pico de gallo, slaw, pepper jack and our homemade sweet chili sour cream.
Henry's Signature Sandwiches
Add Side of Fries +$3.00 | Truffle Fries +$4.00
Henry's Po Boy
$22.00
Local shrimp lightly fried over a bed of shredded lettuce and tomato, served on a buttered toasted hoagie bun with spicy remoulade.
Grilled Blackened Mahi
$22.00
Served on a buttered toasted bun with lettuce, tomato, a spicy remoulade sauce and mango chutney.
Henry's Barbecue Pulled Pork
$20.00
Served on a buttered toasted bun with coleslaw.
Carolina Chicken Salad
$19.00
Classic style chicken salad with a perfect balance of dill and lemon served on a buttered toasted croissant.
Henry's Burgers
Burger Add Ons: Grilled Onions +$1.00 | Pimento Cheese +$1.00 | Bacon +$1.00 | Egg +$1.00
The Market Street Burger*
$19.00
Our signature juicy grilled burger topped with lettuce, tomato, and red onion served on a buttered toasted bun.
Smash Burger*
$21.00
Two 4 oz patties with double American cheese.
Henry's Soup & Salads
Housemade Dressings: Ranch, Honey Mustard, Blue Cheese, Mediterranean Vinaigrette, Mustard Vinaigrette, Balsamic Vinaigrette, Caesar, Oil & Vinegar • Salad Add-Ons: Chicken +$7.00 | Shrimp +$10.00 | Mahi Mahi +$10.00 | Scoop of Chicken Salad +$9.00
She Crab Soup
Cup $12.00 | Bowl $14.00 • The Low Country's specialty cream soup.
Mary's Greek Salad
$16.00
Mixed baby greens, feta, cucumber, tomato, red onion, Kalamata olives, and pepperoncini.
Caesar Salad
$16.00
Iceberg lettuce, shaved parmesan cheese, croutons, and Caesar dressing
Chopped Salad (GF)
$18.00
Tossed with bacon bits, onion, egg, tomato and cucumber.
Charleston's Southern Specials
Since 1932
Henry's Seafood Plate
$32.00
Fried flounder and shrimp, served with two sides.
Shrimp & Grits
$27.00
Local stone ground grits topped with sauteed onions, peppers and ham based tasso gravy.
Grilled or Blackened Mahi (GF)
$28.00
Topped with mango salsa over cheese grits.
Jambalaya (GF)
$23.00
Red rice served with smoked sausage, grilled shrimp, grilled chicken and sauteed onions and peppers.
Blackened Chicken Pasta
$26.00
Blackened chicken served over linguine tossed in a creamy alfredo sauce.
14 oz. Steak Frites*
$39.00
Topped with garlic herb butter and served with truffle parmesan fries.
Sides
Henry's Fries
$7.00
Truffle Fries
$9.00
Local Stone Ground Grits
$7.00
Cheese Grits
$8.00
Red Rice with Sausage
$7.00
Collards
$7.00
Coleslaw
$7.00
Side Salad
$8.00
Chopped, Caesar or Greek
Henry's Desserts
Key Lime Pie
$10.00
Chocolate Cake
$10.00
Crème Brûlée Cheesecake
$14.00